The Charlie Cart Project is fully equipped with everything you need to get your community cooking.
A durable rolling kitchen cart includes:
Every unit comes fully equipped with 170+ pieces of cooking equipment. Our team has carefully crafted the ideal set of pots, pans, utensils, cutting mats, measuring tools, and much more to execute the recipes and lesson plans included with the program.
That means you can spend less time on logistics and more time cooking!
The program includes a set of 54 lesson plans, aligned to Common Core and Next Generation Science Standards.
The program comes with a Basic Introductory Training Session that allows you to get started right away. Our team will review the nuts and bolts of the cart, curriculum and tools with your staff.
We also offer hands-on Training Workshops tailored for your organization’s needs. Workshops take place on-site at your location, for up to 30 participants. Contact us for more information.
We’re here to help! We know the challenges of rolling out a food education program first-hand. Our team of experts will support your staff in reaching its goals, and we’ll connect you with program sites across the country so you can learn from your peers.
Fill out the form below to make a reservation, and our dedicated team will answer all of your questions, and walk you through the payment and shipping process.
A basic training session is included with every program, and we also offer on-site workshops at your location, tailored to meet your organization's needs.
We know from experience that program success depends on community engagement. Before your cart is delivered, share the news with your colleagues, constituents and students. Your enthusiasm will radiate, and build momentum for the program.