Promoting food literacy with Carolyn Federman: how innovative mobile kitchens can help U.S. children make important food decisions
/ by Carolyn Federman
Episode 6 of the Speaking of Phenomenal podcast brings Carolyn Federman, the founder of the Charlie Cart Project, a non-profit that helps children across the U.S. access food education through innovative mobile kitchens.
Beyond Books: Food literacy programs teach more than cooking at your local library. A Charlie Cart Case Study.
/ by Raquel Sharp
Culinary literacy is gaining momentum in libraries across the country! Read more about how food programs at libraries in Brooklyn, NY; Cleveland, Ohio and Charleston, SC are serving their communities in this new report from the Charlie Cart Project. By Sarah Henry
